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Nana's Beer Bread

My Nana gave me this...Im not a great cook at all (I've even been known to burn water), but this is simple and quite possibly the best bread I've ever had.

Ingredients:

    • 1/4 cup of melted butter
    • 3 cups of self rising flour
    • 1/2 cup of white sugar
    • 1 12oz can of beer

Directions:

Preheat oven to 350 degrees. mix the first three ingredients in a bowl. Pour into pan and bake at 350 for 50 min. After 50 min, take bread out and using a pastry brush spread the mnelted butter over the top. Then put in oven and bake at 350 for 5 more min. And there you go...this is such a simple recipie :)


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